One cannot think well,
love well, sleep well,
if one has not dined well.
Virginia Woolf

Happy Hour

Monday – Friday
4 PM – 7 PM

Drinks

$1 off all draft beer
$6 wells & 6 oz. house wine
$8 Old Fashioned, Espressotini, Margarita & Moscow Mule

Bites

$8 Mickey D Burger, Sicilian Riceball, South of the Border Ceviche, 3 Tacos, Philly Cheesesteak Eggrolls & 1548 Salad

All menu items and prices are subject to change.
Guests using a credit card will be charged a 3% surcharge fee to offset the rising cost of credit card processing fees that we pay when credit cards are used. There is no fee for cash or debit card usage.

Signature Cocktails

  • Berry Superstitious15
    Rivi Raspberry & Honey Gin, raspberry puree, lime, ginger beer
  • The Crowd Pleaser15
    House infused Tito's Organic Lemon & Basil Vodka, St. Germain, honey simple syrup, lemon
  • Espressotini14
    Vodka, Borghetti Liqueur, espresso
  • Fang14
    Bumbu Rum, Chinola Passion Fruit Liqueur, lime, ango & génépy
  • Dragons Breath14
    Creyente Mezcal, Sagamore Rye, Demerara syrup, sweet vermouth, bitters, smoked
  • Cask Old Fashioned14
    Four Roses Bourbon, cask aged with our unique recipe
  • Crime of Passion ?
    Gracias a Dios Mezcal, Chinola passion fruit liqueur, oj, simple, spicy bitters, tajin rim
  • Banana Old Fashioned10
    Bulleit Bourbon, clarified with Giffard Banana Liqueur, orgeat, demerara & walnut bitters
  • Spicy Margarita13
    Pepper infused silver tequila, triple sec, lime, simple syrup, black salt rim
  • Linda Listen13
    Wheatly Vodka, grapefruit, lemon, basil, champagne
  • Cucumber Gimlet13
    Gunpowder Gin, lime, muddled cucumber, simple syrup
  • Tito’s & Vodka100
    Tito’s and well vodka — with a price as ridiculous as the request
  • Espressotini Tower14
    Seagram’s Vodka, Borghetti Liqueur & espresso

    Espressotini Tower - Four ($52) or Six ($80)
Best Local
Cocktail Bar

Wines

Bubbles

  • 6ox / 9oz / BTL
  • JP Chenet Blanc de Blanc, Brut7 / - / 32
    champagne, FR
  • Nicolas Feuillatte Brut NVSplit 14
    Champagne, France
  • Veuve Clicquot25 / - / 90
    Champagne, France

White & Rose

  • 6oz / 9oz / BTL
  • Babich, Sauvignon Blanc10 / 13 / 36
    Marlorough, NZ
  • Bollini, Pinot Grigio9 / 12 / 32
    Trentino, Italy
  • Astrolabe Pinot Gris10 / 14 / 36
    Marlborough, NZ
  • Whispering Angel, Rose13 / 17 / 48
    Cotes de Provence, FR
  • Picket Fence Russian River Valley Chardonnay12 / 16 / 44
    Sonoma, CA
  • Cakebread Chardonnay16 / 20 / 70
    Napa Valley, CA

Remarkable Reds

  • 6ox / 9oz / BTL
  • Inscription Pinot Noir10 / 14 / 36
    Willamette Valley, Oregon
  • Kings Estate Artisan Series Pinot Noir16 / 20 / 60
    Napa Valley, CA
  • The Critic Cabernet11 / 15 / 43
    Napa, CA
  • Coppola Director’s Cut Cabernet13 / 17 / 48
    Sonoma, CA
  • Seghesio Family Vineyards Zinfandel13 / 17 / 48
    Sonoma, CA
  • Silver Oak Cabernet ‘20120 BTL
    Alexander Valley, CA

House Reds & Whites

  • 6oz / 9oz / BTL
  • Caillero Del Diablo9 / 11 / -
    Central Valley, Chile
  • Chardonay, Sauvignon Blanc, Pinot Noir, Cabernet9 / 11 / -

Beers, Ciders, & Seltzers

Ask your friendly Barkeep or Server about our extensive list of domestic and imported beers, hard ciders, and flavored seltzers.

We are proud to support our local craft breweries & offer a rotating set of taps to ensure the freshest, most diverse offerings from our craft brewers!

Share or Don't

  • Sicilian Style Riceball10
    cheddar & parmesan risotto with meat & peas, breaded & fried, served in a housemade Bolognese and topped with Alfredo sauce
  • House-Made Hummus11 / 15
    topped with Feta and served with grilled pita & seasonal veggies
  • Coconut Shrimp14
    hand-dipped & panko breaded with sweet Thai chili glaze
  • South of the Border Ceviche15
    mahi-mahi marinated in fresh citrus juices, onion and tomato with house-made corn tortilla chips & fresh avocado
  • Cask Onion Rings12
    golden crisp red onions, dusted in our seasoned flour & fried to perfection
  • Flaming Nachos17
    kettle chips topped with brisket, jalapeño queso, pico, sour cream & fresh diced jalapeños
  • Nachos Carnitas El Gringo15
    carnitas, housemade corn tortilla chips, red onion, tomato, avocado, bleu cheese fondue & ancho lime crema
  • Spicy Asian Pork Wings16
    six pork shank wings with house-made spicy Asian sauce
  • Handcrafted Chicken Tenders15
    buttermilk hand-dipped chicken tenders with your choice of BBQ, honey mustard, hot sauce, ranch, Bleu cheese or Cajun ranch
  • Jalapeño Poppers13
    jalapeños stuffed with cream cheese, hand battered and fried with a side of ancho lime crema
  • Hot & Spicy Edamame9
    stir fried with garlic & chili oil
  • Chips & Salsa6
All menu items and prices are subject to change.
Guests using a credit card will be charged a 3% surcharge fee to offset the rising cost of credit card processing fees that we pay when credit cards are used. There is no fee for cash or debit card usage.

Flatbreads

  • Margherita14
    tomato sauce, fresh Mozzarella, basil, Parmesan & balsamic glaze
  • Cajun Shrimp17
    creamy spicy alfredo sauce, seasoned shrimp, diced tomato, red onion & Parmesan
  • Philly Cheesesteak Flatbread16
    thinly-sliced seasoned ribeye steak, sautéed onions, mushrooms & peppers, white American cheese
  • Cask Supreme17
    housemade marinara sauce, shredded mozzarella, bacon crumbles, sautéed peppers, onions, mushrooms & hot honey

Salads

chicken/mahi-mahi/shrimp +$5 | steak or brisket +$7
  • 154813
    baby kale, spring mix, onion, tomato, avocado, Bleu cheese crumbles, pecan & citrus Thai chili dressing
  • Caprese13
    tomato, fresh Mozzarella, basil, olive oil, garlic, salt/pepper blend & balsamic glaze
  • Caesar Salad13
    romaine, shaved parmesan cheese, croutons & housemade Caesar dressing
  • Wedgie Salad12
    romaine leaves with bleu cheese vinaigrette, bacon, tomatoes, red onion and balsamic glaze

The Burger Spot

Our double smashburger made from a premium blend of short rib, brisket & black Angus chuck. Served on a brioche bun with your choice of fries, kettle chips, cucumber salad or coleslaw
onion rings | loaded fries | Caesar side salad | 1548 side salad | +4
Extra patty +5
  • Cask Classic15
    double smash burger with American cheese, onions, pickles & Dijon aioli
  • Flaming Burger17
    double smash burger with ghost pepper jack cheese, onions, pickles, jalapenos & Dijon aioli
  • Patricia Melt16
    the patty melt's alter ego. double smashburger with caramelized onions, stoneground mustard, swiss cheese & bacon on Texas toast
  • The Yellowstone17
    double smash burger with BBQ brisket, onion rings, American cheese, onions & pickles

Handhelds

served with fries, kettle chips, coleslaw, or cucumber salad*
  • Damn Good Chicken Sandwich15
    buttermilk hand-dipped chicken breast with lettuce, tomato, pickle & Dijon aioli on a brioche bun
  • The Cubano15
    sliced ham, braised pork, Gruyere cheese, pickles & mustard on Cuban bread
  • Philly Cheesesteak Pita16
    thinly-sliced seasoned Ribeye steak, sauteed onions, mushrooms, peppers & white American cheese
  • Chicken Bacon Ranch Pita15
    blackened chicken, bacon, lettuce, tomato & ranch
  • The Mega Melt15
    grilled cheese sandwich with American cheese & BBQ brisket on locally baked bread
  • Buffalo Bleu Chicken Sandwich16
    buttermilk hand-dipped chicken breast tossed in buffalo sauce with bacon & bleu cheese crumbles on a brioche bun
  • Greek Pita15
    grilled chicken, housemade tzatziki, feta, sprouts, cucumbers & tomatoes tucked into pita bread

Tacos & Bowls

Tacos

three soft corn tortillas with shredded cabbage, housemade pico de gallo, salsa verde & sriracha crema
  • Chicken or Pork13
  • Mahi-Mahi or Shrimp15
  • Brisket or Steak16
  • Add jalapeños, avocados or cheese+3
* Tacos not serverd with any sides

Bowls

  • Cask Bowl13
    cilantro lime rice, pickled onion, creamy avocado, pico de gallo, ancho lime crema, sweet corn, edamame & radishes

    Add Chicken, Shrimp or Mahi-mahi +5 | Steak or Brisket +7
  • Traditional Bolognese18
    pork & ground beef Bolognese tossed on penne pasta
  • Cajun Chicken Alfredo18
    housemade spicy alfredo sauce tossed in penne pasta with chicken.

    Want the sea? Sub shrimp for free

Sides & Desserts

Sides

  • Kettle Chips5
  • Coleslaw5
  • Cucumber Salad5
  • Ceasar Side Salad6
  • Fries5
  • 1548 Side Salad6
  • Loaded Fries7

Desserts

  • Housemade Doughnut Holes10
    fried to order, served with chocolate & caramel dipping sauces, dusted with powdered sugar
  • Skillet Cookie10
    chocolate-chip cookie baked to order in a skillet, topped with vanilla ice cream

Brunch

Saturday & Sunday
11 am – 3 pm
Sunday Jazz Music
12 pm – 4 pm
  • Bottomless Mimosas25
    OJ, Cranberry, Pineapple, Raspberry, Mango, or Peach
  • Bottomless Bloody Marys25
  • Chef's Weekend Special
    weekly rotation of our Chef's favorite dishes.
  • Brioche French Toast14
    fresh fruit topped with bourbon maple syrup and powdered sugar
  • Croque Ma'am15
    shaved country ham, Gruyere cheese, sausage gravy, fried egg
  • Sunrise Burger19
    double patty smash burger, bacon, American cheese, fried egg, onion, pickle, garlic aioli on a brioche bun
  • Surf N' Turf Breakfast Tacos16
    3 tacos with maple sausage & shrimp, bell peppers, onions, scrambled eggs, Gruyere cheese & Mike's Hot Honey
  • 1548 Salad13
    baby kale, spring mix, onion, tomato, avocado, Bleu cheese crumbles, pecan & citrus Thai chili dressing
    + $4 chicken, + $6 steak
  • Avocado Toast16
    grilled multigrain, smashed avocado, mixed greens salad, cherry tomatoes, pickled onions
  • Breakfast Sampler16
    sausage, applewood bacon, two eggs, choice of white or multigrain toast
  • Benedict Your Way18
    Classic Benedict | choice of Brisket, shrimp, or Florentine style
  • Morning Rooster15
    buttermilk chicken, Mike's Hot Honey, choice of waffle or biscuit
  • Steak and Eggs22
    filet cooked your way & served with eggs cooked to order
  • Breakfast Sandwich16
    english muffin with ham or bacon, egg cooked to order, American cheese, pickled onions, micro greens and avocado spread
  • Chilaquiles16
    tortilla chips, eggs, feta cheese, avocado, pico & verse sauce
    chicken + $4, steak + $6
  • Silver Dollar Pancakes10
    Six house-made silver dollar pancakes served with whipped cream and fresh fruit
  • Donuts10
    House-made donuts fried fresh topped with cinnamon sugar and a side of caramel sauce & chocolate for dipping
  • Biscuits & Gravy10
    Biscuits & Gravy
  • Brunch Sidesvar.
    Sausage (3 PC) $4
    Bacon(3PC) $4
    2 Eggs $5
    Breakfast Potatoes $3
    Fresh Fruit $3
    White or Multigrain Toast $2
All menu items and prices are subject to change.
Guests using a credit card will be charged a 3% surcharge fee to offset the rising cost of credit card processing fees that we pay when credit cards are used. There is no fee for cash or debit card usage.